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Where did the practice of fried chicken meals in buckets originate?
I would have thought they’d be a bocks meal.
I saw a potato smoking a joint the other day so I through some cheddar, sour cream, and chives on it. It asked me why.
Because those are the things I like on a baked potato.
Why was the egg scrambling?
It whisked being beat.
A local wholesale distributor has been in the media spotlight for underpaying grain farmers.
They’re really taking flax.